Kingsford 100% Hickory Wood Pellets for BBQ Grilling 20 Pounds

Labor Day and tailgating are coming. get ready! Trust Kingsford® for real wood flavor for your tailgate cookout. Embrace the savory and smoky flavor of classic hickory wood. These Kingsford® 100% Natural Hardwood Blend Pellets for grilling bring you authentic Hickory wood-smoked flavor from all-natural American hardwood. Kingsford® 100% Natural Hardwood Blend Pellets deliver excellent performance in all pellet grills. including Pit Boss® and Traeger®. Made in the USA. our Kingsford® 100% Natural Hardwood Blend Pellets for grilling contain no artificial flavors. binders. dyes. chemical additives or oils. Strong. savory and hearty. hickory is the griller’s choice for beefy favorites like ribeye. prime rib roast and shortribs dishes. These Kingsford® grilling pellets come in a conveniently sized 20-pound bag. One pound of grilling pellets lasts approximately one hour at low heat and about 30 minutes at high heat depending on the grill manufacturer and outdoor conditions. Our grill pellets are an easy way to add bold. smoky wood flavor to any meal.

• 100% HICKORY WOOD PELLETS: Real wood smoker pellets are made from all natural 100% hickory hardwood and contain no binding agents or fillers; packaging may vary
• PERFECT FOR USE IN ALL PELLET GRILLS: Kingsford Wood pellets are easy to use and perfect for pellet. gas and charcoal grills. including DIY smokers and wood pellet smoker tubes
• BETTER WOOD FOR BETTER FLAVOR: The hickory hardwood in these wood pellets contains no artificial flavors. no fillers. no added oils. no dyes and no binders. just authentic flavor
• VERSATILE FLAVOR PAIRINGS: Strong. savory and hearty. hickory is the grillers choice for beefy favorites like ribeye. prime rib roast and shortribs dishes

Instructions

Directions: For Any Pellet Gril: 1. Fill hopper with kingsford wood pellets. 2. Light grill and set temperature following grill instructions. 3. Add food and keep grill closed to maximize flavor. Tips: do not soak pellets. Ensure hopper is clear of debris prior to filling. 1 lb. of pellets lasts approximately 1 hour at low heat and 30 minutes at high heat. depending on grill manufacturer and outdoor conditions. Store pellets in a cool. dry place. Charcoal & Gas Grills: 1. Light grill. Charcoal grill: light pile of kingsford charcoal briquets following package instructions and allow to ash over. Gas grill: start grill according to grill instructions. 2. Prepare kingsford wood pellets. Option 1: DIY smoker packet. Fold aluminum foil into a packet. fill with a handful of pellets. and poke several holes into one side of the packet. Place packet on top of hot coals (charcoal grill) or on grill grate directly over burner on high heat (gas grill) with the holes facing upwards. Option 2: smoker tube. Fill smoker tube with pellets and light according to smoker tube instructions. 3. Remove packet or tube from coals (charcoal grill) or direct heat (gas grill) using tongs once pellets have begun smoking for several minutes. Blow out any flames. 4. Enjoy flavor by positioning packet or tube near food on top of grill grate. Keep grill closed to maximize flavor. Hickory: Recommended Pairings: Savory & smoky: Beef; Chicken; Ribs; Pork; Lamb; Turkey; Vegetables. Store pellets in a cool. dry place.