Fire & Flavor Hickory Smoking Chips are a great way to add authentic. all-natural wood-smoked flavor to any grill. Simply soak the chips in water and add to a gas or charcoal grill. You can choose the flavor profile of the wood smoke. whether you prefer a more earthy. sweet smoke or a more aromatic fruit flavor. These chips can elevate any cookout.
- GREAT FLAVOR ENHANCER: GREAT FLAVOR: Add a delicious. bold smoky kick of flavor to your chicken. ribs. steaks. and more
- WORKS WITH ALL GRILLS: Smoking Wood Chips can be used on Gas Grills. Charcoal Grills. or any Outdoor Grill
- GRILLING MEATS AND SEAFOOD: Wood chips are perfect for cooking food such as seafood. chicken. beef & pork on the grill
- 100% NATURAL: Fire & Flavor’s Smoking Wood Chips contain no bark or fillers
- EASY TO USE: Simply soak the chips in water for 30 minutes and add to your grill. You can put the wood chips on top of your charcoal. in a smoker box. or in a covered foil pan with poke holes and placed away from flames or on the side of the grill.
Specifications
| Brand | Fire & Flavor |
| Manufacturer | Fire & Flavor |
| Manufacturer Part Number | FFW102 |
| Assembled Product Weight | 2 lb |
| Assembled Product Dimensions (L x W x H) | 3.00 x 8.00 x 12.00 Inches |
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