Cowboy 8LB Garlic & Onion Hardwood Briquettes for Flavorful Grilling

Cowboy® Recipe Series – Onion & Garlic Hardwood Briquets contains more real wood than any other flavored briquet. Real Onion & Garlic is blended in the briquet (not just applied to the outside). These briquets produce an amazing aroma that start from the light of the coals and continues all the way through cooking to bring a delish and unique flavor to grilled foods.

Real Onion & Garlic is blended in the briquet (not just applied to the outside)
 

All-natural with no chemicals or additives
 

85-90% hardwood charcoal and sawdust
 

5-7% real dried onion & garlic
 

5-7% natural vegetable binder (starch)
 

Amazing aroma that starts from the light of the coals and continues all the way through cooking.

Instructions

Lighting Instructions: Suggested Starters: We suggest using starters such as a charcoal chimney. electric starter. paraffin coated sticks. They are economical. ecological and east to use. Using a Charcoal Chimney: We highly recommend starting your fire with a charcoal chimney. It uses newspaper as a starter. is easy to use and does not give food an after-taste. Using Starter Fluid: In a clean grill. close air vents and pour approximately two pounds of charcoal into a pile. We suggest building the fire on one side to allow for better cooking charcoal. Follow directions on starter fluid package for amount to use. Add starter fluid to charcoal and light immediately. Keep grill uncovered until ready to cook. Allow 10-15 minutes for the fluid to burn off and the charcoal to begin to glow orange. spread out charcoal. replace food grid and begin cooking. For extended cooking time. add charcoal.