American Candy Flavour Oak Pellets 3 per Pack 100 gr for Smoking and Grilling

Elevate your winemaking experience with ABC CRAFTED SERIES American Candy Flavour Oak Pellets. This product comes in a selling unit of 3 per pack. each weighing 100 grams (3.52 oz). making it ideal for small-batch winemaking.

These oak pellets are an innovative format of oak alternatives. providing a useful and differentiating tool in winemaking due to the characteristic aromas extracted. With a specific particle size. the American Candy Flavour Oak Pellets produce a rapid transfer of aromatic compounds at a reduced dose due to their structure. porosity. and permeability.

The American Candy Flavour Oak Pellets respect the varietal characteristics of your wine while enhancing aromatic complexity by transferring candy aromas. These pellets preserve the wine’s natural fruitiness due to their slow. gradual transfer of oak aromas.

With a flavour profile that includes candy. caramel. and vanilla. these oak pellets are abundant in polyphenols and phenolic aldehydes from the thermal degradation of lignin. This product does not contain artificial binding agents and is a product of Canada. known for its high-quality winemaking products.

To optimize the transfer of the oak’s beneficial properties to the wine. position the sacks of pellets at varying depths within the container. with 50% of the oak at the top of the container and 50% at the bottom. Shake the sacks once a week. The dosage is 4 grams per 1 L (33.8 oz) of wine. with treatment time between 0 and 4 weeks.

Invest in ABC CRAFTED SERIES American Candy Flavour Oak Pellets today and take the first step towards creating an exceptional wine. Don’t settle for ordinary wine when you can add a touch of sweetness with these high-quality oak pellets.

Unit Weight: 3 x 100 gr . 3.52 oz.Selling Unit: 3 per Pack.FLAVOUR PROFILE: Candy. Caramel. Vanilla.APPLYING TO WINE: Enhances aromatic complexity by transferring candy aromas. Preserves the wine and natural fruitiness due to its slow. gradual transfer of oak aromas..APPLYING TO WINE: Enhances aromatic complexity by transferring candy aromas. Preserves the wine and natural fruitiness due to its slow. gradual transfer of oak aromas.